Nutrition Content of White Teak Leaf-Based Complete Ration Formulated on As Fed Basis in Different Periods of Storage

Reski Amaliah; Syahriani Syahrir; Asmuddin Natsir

Authors

Reski Amaliah Post Graduate Program, Hasanuddin University
Syahriani Syahrir Department of Animal Science, Hasanuddin University
Asmuddin Natsir Department of Animal Science, Hasanuddin University

Keywords:

Complete ration storage, Nutrition content, White teak leaf

Abstract

Unconventional feedstuff use such as white teak leaf is one of the alternatives to produce complete ration. The objective of the study is to analyze nutritioncontent of dry matter, crude protein, crude fiber and NFE in white teak leaf-based complete ration formulated on as fed basis with various storage periods. The study used Complete Randomized Design (CRD) with 4 treatments and 5 reduplications. Treatment P1: storage for 0 week (control treatment), P2: treatment for 2 weeks, P3: storage for 4 weeks and P4: storage for 6 weeks. The data were analyzed with Analysis of Variance (ANOVA) and continued with the Duncan Multiple Range Test (DMRT). The results showed that the treatments were significantly different (P<0.05) in dry matter, crude protein, crude fiber, and NFE content. As a conclusion, the nutrition content showed a decline starting from second week of storage to sixth week of storage.

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References

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